PACHAI PAYARU POWDER:
Mung beans are also a good source of dietary fiber. They also contain thiamin, iron, magnesium, phosphorus, potassium and copper, and are a good source of folate. Mung beans are small green legumes. Green gram powder is made from a plant that originated in India. The green gram is also known as Phasleolus aureus, or Mung, as the Indians call it. The green gram may be used in diet, containing numerous nutrients. The beans are typically dried and added to various recipes. If left soaking, the green gram sprouts will have added nutritional value.